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Green peppercorns vs Black peppercorns

Green Peppercorns

$5.50$20.00

Green peppercorns are the unripe berries that come from the same vine as black peppercorns (piper nigrum). They are simply the black peppercorns picked early. As a result they are much milder than black or white peppercorns. And they have more of a vegetal and fresh flavour.

They are generally dried or can be found fresh in brine given they are perishable. They make a great addition to many dishes given their vegetal properties.

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Product Description

Green Peppercorns

Green peppercorns are the same unripe berries that come from the same vine as black peppercorns (piper nigrum). They are simply the same black peppercorns, only picked early and unripe. As a result they are much milder than black or white peppercorns and have more of a vegetal and fresh flavour. They are often used fresh in Thai dishes or French dishes such as the French steak au poivre where the whole green peppercorns are in the sauce.

They are generally dried or can be found fresh in brine given they are perishable. You can place these peppercorns into water to rehydrate them for use in cooking should you wish to do so. They make a great addition to many dishes given their vegetal properties.

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Why Green Peppercorns ?

Green peppercorns are the same berries from the same vine of black peppercorns. It is less spicy than Black or White peppercorns. If you find black peppercorns too spicy, you may prefer to use green peppercorns as an alternative. This product can also be used to add a more vegetal flavour into the dishes.

Also if you want special lemon pepper uses for lemon, pepper, and orange for a special take on the traditional seasoning, Check our best Selling Special Lemon Pepper (With Sea Salt).

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Green peppercorns vs Black peppercorns