Double Smoked Black Peppercorns

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$5.00 – $19.00

Our double smoked black peppercorns have an aromatic smokiness and a wonderful mellow flavour. Good consistent colour and fresher dried black peppercorns you can rely on. One of the top products in the Australian Pepper market. The natural oak & olive wood smoke tame the black peppercorns to yield an overall mellow product. This imparts both smoke and the natural  black pepper flavour. Also if you want pepper which smells more earthy and moderately citrus compared to commercial peppercorns, Check our best Selling Mountain Pepper Berries (Australian Pepper Berries) – Ground.

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Description

Specifications

These smoked black peppercorns are twice smoked for a more mellow aromatic and flavour profile. We use Australian grown peppercorn whenever possible for these. If not we use Black peppercorns from Vietnam.

Culinary Benefits

One of the advantages of using these smoked black peppercorns is its mellowness and charm as well as its flavour profile. For those that find black pepper too spicy or overpowering as a seasoning, this brings in the flavour of pepper without the strong spice. It also adds a pleasant smoky flavour without a strong presence of smoke. It is also added to cooked foods for depth.

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