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Sichuan Pepper (Szechuan pepper)
Price range: $5.50 through $17.50
Sichuan Pepper (also known as Szechuan pepper or Chinese pepper) is a common ingredient in Chinese, Nepali and Tibetan cuisine. Most people associate Sichuan pepper with a tingling sensation after eating. The pepper itself is not pungent or hot like other peppers. Instead it has slight lemony characteristics.
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